JOB OVERVIEW Balance room, restaurant and bar work daily. Post and balance charges and settlements in a timely and efficient manner. Maintain files and reset the systems for next day operations. ESSENTIAL JOB FUNCTIONS 1. Prepare daily Restaurant Revenue Report data by auditing Point of Service tapes/journals to breakdown revenue, covers, waiters' fees, tips paid out and

For some, traveling and being away is fun; however, many travelers miss being home. Out Housekeeping team makes our hotels feel like home. As a Room Attendant, your contribution helps ensure guests have an enjoyable and comfortable stay. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hot

Why the Hilton Denver Inverness? Extensive benefits package, free parking, free meals, discounted golf, great learning environment, great hours! RTD pass! What skills do you need? Learn and grow in with a myriad of opportunities A passion for culinary ingenuity Show us your knife and cooking skills daily Work hard and have fun with a feeling of accomplishment What is the

A Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability. RTD Passes Available! What will I be doing? As a Guest Services Agent, you would be responsible for greeting and registering guests and checking guests out of the h

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we w

ESSENTIAL FUNCTIONS Barback Upkeep of bar and support of the bar staff to ensure all guests receive a positive and memorable experience Assist bartenders and leadership team in maintaining the bars presentation and approachability for guests Stock bar(s) with alcoholic beverages including spirts, liquor, wine, beer, garnishes, and drink mixes Stock bar(s) with non alcohol

JOB OVERVIEW Balance room, restaurant and bar work daily. Post and balance charges and settlements in a timely and efficient manner. Maintain files and reset the systems for next day operations. ESSENTIAL JOB FUNCTIONS 1. Prepare daily Restaurant Revenue Report data by auditing Point of Service tapes/journals to breakdown revenue, covers, waiters' fees, tips paid out and

Position Preventive Maintenance Engineer JOB OVERVIEW Perform general maintenance work to ensure hotel maintenance quality standards are achieved and maintained. REPORTS TO Management ESSENTIAL JOB FUNCTIONS 1. Perform 1 preventative maintenance daily and complete report work orders such as replacing ceiling tiles, light bulbs, patching vinyl, etc., to maintain the hotel

For some, traveling and being away is fun; however, many travelers miss being home. Out Housekeeping team makes our hotels feel like home. As a Room Attendant, your contribution helps ensure guests have an enjoyable and comfortable stay. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hot

Greeting each guest according to club standards, guiding them to their next destination, and sending them off with a fond farewell Anticipate the guests needs at all times Ray Rate $14.42 Plus Tips Per Hour Application Deadline June 30, 2024, or until the position has been filled. On Call Position Benefits Hotel Discounts And More! NOTE This description excludes non essen

JOB OVERVIEW To clean, transport and store all china, glassware and silverware. Maintain cleanliness in all kitchen areas and back dock. AM Shift 7 30 am to 4 00 pm Monday to Sunday PM Shift 4 00pm to 11 30pm Monday to Thursday and 4 00pm to 12 30am Friday to Saturday ESSENTIAL JOB FUNCTIONS Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle,

JOB OVERVIEW Set up and clear tables, stock all service stations and assist food servers with table service to ensure total guest satisfaction. Availability 4 PM to 10 PM, Weekdays and Weekends ESSENTIAL JOB FUNCTIONS Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all serviceware as prescribed. Maintain stock and cleanl

Requirements 2 4 years' experience in Supervisor role in a mid high volume production kitchen, required. This is a full time position that requires weekday and weekend availability, required. Previous hotel culinary experience. What will I be doing? As a Cook Supervisor, you would be responsible for overseeing and participating in the preparation of food items in accordan

Essential Job Functions Conduct all telephone interactions and reservations in accordance with Forbes/Preferred luxury standards. Greet internal and external calls within 3 rings promptly and politely; correctly direct transfers as applicable. Anticipate and handle all guests' special requests and needs. Identify and create opportunities for up selling on guest room reser

JOB OVERVIEW Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. ESSENTIAL JOB FUNCTIONS 1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. 2. Start food items that are prepared ahead of time, making sure not to over